Welcome to Monty's |
'come home for dinner tonight' |
Monty’s on Montpelier provides fine dining in a comfortable and relaxed atmosphere.
Monty’s is the only Hobart Restaurant with
three open log fires in the dining rooms
** no one queuing for your seat
(that’s right, no turning of tables here)
So relax and enjoy a ‘Full Monty’s’ experience.
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With our menu changing monthly,
Monty’s on Montpelier sources the best
seasonal produce available locally,
nationally and internationally. |
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char-grilled rib-eye of yearling beef
over parisienne gnocchi with glazed onions,
Monty’s black mustard and a steamed free range duck egg
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Are you responsible for organising a Group Function?
please download our Group Policy Booking information.
for all bookings please phone: 03 6223 2511 |
'comfortable and relaxed fine dining'
Ceoliac guests will feel welcome with a menu that features predominantly gluten-free dishes.
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BYO bottled wine is welcomed with a $10 per person corkage fee (no bottle limit) as a companion to the boutique wine list which features some of the best regional varietals. |
One cannot think well, love well, sleep well, if one has not dined well.” - Virginia Woolf
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slow cooked noisette of Bruny Island lamb
served alongside a lyonnaise pave with new season Brussels,
hazelnut purée and a shiraz + port jus
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